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Italian pasta with Riccardo

19.07.16 at 04:30 pm
Italian pasta with Riccardo

What we will cook / List of Wines

  • Pasta as a salad topped with raw seafood
  • Gnocchi with fresh tomato and burrata
  • Ravioli filled with ricotta and spinach in butter and sage
  • Pasta as a desert "Le chiacchiere"

The course fee

3 300,- CZK
including VAT per person

Course location

Laboratorio, Scuola di Cucina
Krocínova 3, Praha 1

19.07.16 at 04:30 pm Italian pasta with Riccardo

other events The list of courses

SELECTED CHEFS The list of Chefs

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